Yesterday did not plan well and needed to add in a few extra snacks. The chicken I made for lunch was good but I microwaved it too long so it was tough.
The extra snacks were a Fage 2% Greek yogurt with cherry, a pink lady apple and a handful of unsalted almonds.
The Eggplant Parmesan I made for dinner was great! I could not even tell it was low fat / baked. I had two servings.......... Oink, oink...
Karina's Rustic Bread Recipe with Green Chiles
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[image: Gluten-Free Pueblo Bread with Green Chiles]
*Bake Up This Beautiful Rustic Bread and Grab Some Olive Oil for Dipping*
This is the easiest yeaste...
11 hours ago
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