Waking up this morning was tough, I stayed up way to late watching reality TV last night! Chris actually rose before me at 5am and I snoozed till 5:15am. I went downstairs and went straight for my new go-to pre-run snack, a 1/3 of a bagel and light whipped cream cheese. It has been helping with my durring and after run digestion problems. Enough said.
Monday is "hills" training around the Allen Parkway Bayou. I decided to run to base camp to get in a good warm up. I was feeling very tight in my hamstrings and sore in the general pelvis area. I have been faithfully doing stretches in the PM and doing my epsom salt baths and I can't wait to see some faster results. My usual running mate Ana was not there (???) so I did the hills alone with my bestie buddie, the ipod. Lots of people were passing me by but I decieded to keep to my slow and steady pace. The group did 3o mins of hills after about a 20 min warm up. We are constantly being reminded that the most important part of the workout is the warm up. We finished up with stretches and abs then I was off to run back home. Really it was more like walk home. I am trying to figure out what is wrong with my Garmin. It is showing my pace in a strange way. I can't figure it out and it is driving me NUTS!
After my workout I decieded to really "up" my protien by having two eggs and a few blueberrys + water of course.
When I got to work my computer crashed, what a way to start a Monday........
Snack today was Greek Yogurt Fage 2% with rasberrys and blueberrys + some agave nectar.
Lunch will be leftovers from last nights dinner, pork tenderloin (with a mustard sauce), brocolli, and 1/2 of a sweet potatoe. I am going to try and not eat all the potatoe, I don't need the startch. Yesterday I loaded up.
No PT tonight, Yippee!! I will be stretching OF COURSE.
Monday, August 17, 2009
A Slow-Go Monday
Posted by The Fit Foodie at Monday, August 17, 2009 0 comments
Labels: bagel, blueberrys, brocolli, eggs, pork tenderloin, sweet potatoe
Thursday, August 13, 2009
Thursday - Off Day
Last night I was feeling very sore and tired from working out and PT everyday. I decided to take today off and sleep in a bit. I took my epsom salt bath last night so there was no need to even get up early and shower. Somehow I didn't make it to work any earlier..... LOL!
I got up around 7am and did some stretches out of my "Stretching" book. They look so much easier than they really are. I guess I need to keep at it and practice.
Breakfast today was 1 cup whole grain cheeros with light vanilla soy milk, strawberrys, and a 1/2 banana. I also had 1 hard boiled egg.
When I got to work today I also had some coffee with powdered creamer and agave nectar (hazelnut flavored). I have to be careful with the coffee, I am very sensitive to caffeine.
Snack today will be spicy hummus and mixed veggies. I never got a chance to eat it yesterday.
Lunch will be leftover spaggetti and water.
Back for more PT tonight. I am hoping to slow down and go less often really soon. It is becoming a pain...... Literally!
Posted by The Fit Foodie at Thursday, August 13, 2009 0 comments
Labels: banana, cheeros, coffee, eggs, soy milk, spaggetti, strawberrys
